The
Front Room
Restaurant & Bar
The Grill
Room & Bar
...culinary theater at its best
Portland Magazine
This ultra urban spot would fit perfectly in Manhattan\'s West Village
Jan 2010 - Downeast Magazine
“...bellissimo bang for your buck.”
Downeast Magazine
“...pasta perfection at affordable prices”
Portland Press Herald
“Restaurateur Starts Farming”
Channel 8
A Casual, Affordable, Italian-Inspired Restaurant
Harding Lee Smith, Chef, Restauranteur
CR Brunch 9_4_Page_1
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Posted on
November 22, 2019
by
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